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Certification
The Programme
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Work program
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Certified fisheries
Cod
Saithe
Haddock
Golden Redfish
Ling
Tusk
Herring
Chain of custody certification
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Certified Suppliers
Certification mark
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Origin of Iceland
Why choose seafood from Iceland?
Fishing grounds
Species
Cod
Golden redfish
Haddock
Saithe
Herring
Ling
Lobster
Tusk
Recipes
Stories
Seafood industry
A nation with fishing in its genes
Fisheries Management
Statement on Responsible Fisheries
Stocks, advice and decisions
Management approach and supplementary measures
Flexibility and implementation
Supply - TAC
Advancing the world's fisheries
Export Statistics
News and media
News
Newsletters
Events
Media
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Photos
Printed publications
About IRF
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Promote Iceland
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